Grey Cup Hot Wings

3 pounds chicken wings, split and tips discarded

1/2 cup soy sauce

1/2 cup honey

1/4 cup molasses

2 tbsp chili sauce

1 tsp ground ginger

2 cloves garlic, finely chopped

Place chicken in a shallow medium dish.  In a medium bowl mix soy sauce, honey, molasses, chili sauce, ground ginger and garlic.  Pour the mixture over the chicken.  Cover and refrigerate approximately 1 hour, turning occasionally.  Preheat over to 375F.  In a large baking dish, arrange chicken in a single layer.  Bake in oven for 50 minutes, brushing with remaining soy sauce mixture often and turning once, until meat is no longer pink and juices run clear.